Ateco Dough Docker, White , 5.25-Inches wide

$12.99

This dough docker is a culinary tool used in baking lessons to teach students about pastry and dough preparation.

Ateco Dough Docker, White , 5.25-Inches wide
Ateco Dough Docker, White , 5.25-Inches wide
$12.99

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Ateco’s Dough Docker will help prevent pizza dough and pie crusts from rising when you don’t want it to. Simply roll the docker wheel to perforate the dough before baking. The Ateco Dough Docker is made from high impact plastic and measures 5.25-inches wide, 2.25-Inches diameter and 8.25-Inches long including the handle. Hand wash for longest life and best results. Since 1905, Ateco has supplied fine restaurants and bakeries with quality built, specialty baking tools. Family owned and operated since 1905, Ateco has supplied fine restaurants, professional pastry chefs and discerning home bakers with quality built, specialty baking tools. Internationally renowned for their high quality, Ateco products are a result of over one hundred years and four generations of innovation and development.

Features

  • Ateco #1357 Dough Docker for use with pastry or pizza dough for best baked results
  • Roll over pizza dough, pie dough, pastries before baking, the small depressions help reduce blistering or air pockets from forming while crust bakes
  • Measures 5.25-Inches wide, 2.25-Inch diameter, 8.25-Inches long including handle
  • Hand wash suggested for best results; made from high impact plastic
  • Family owned and operated since 1905, Ateco has produced specialized professional quality baking and decorating tools for professional pastry chefs and discerning home bakers alike

Additional information

Weight 0.068 lbs
Dimensions 21 × 13.3 × 5.7 in

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