Chocolate hits all the right sweet–and bitter–notes: cutting-edge genetic science whisked in with a strong social conscience, history, and culture yield one thought-provoking look into one of the world’s most popular foods. Readers who savored Chew on This and Food, Inc. and lovers of chocolate will relish this fascinating read.
Chocolate: Sweet Science & Dark Secrets of the World’s Favorite Treat
$14.00
This book provides an interdisciplinary look at chocolate, covering science, history, and social studies.
Additional information
| Weight | 0.386 lbs |
|---|---|
| Dimensions | 15.2 × 2.5 × 21.6 in |
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