Experiments in Organic Chemistry: A lab Manual for Organic Chemistry I

This book serves as a companion lab manual for Organic Chemistry I at the college level. It provides instruction on fundamental organic laboratory techniques and methods for assessing purity. Key techniques covered include recrystallization, extraction, distillation, and synthesis. The manual also details various tests for organic compounds, such as refractive index, melting point determination, infrared spectroscopy, thin-layer chromatography, and gas chromatography.