Presents recipes for Johnny cakes, Sally Lunn bread, and other commonly eaten foods in colonial Virginia, and offers tips for a colonial party
Features
- Used Book in Good Condition
Felicity’s Cookbook: A Peek at Dining in the Past With Meals You Can Cook Today (AMERICAN GIRLS PASTIMES)
$30.93
This cookbook teaches historical recipes and practical cooking skills, supporting home economics and history curriculum.
Additional information
| Weight | 0.181 lbs |
|---|---|
| Dimensions | 21.6 × 0.6 × 27.3 in |
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