Jean Lemond: Introducing The Baker’s Delight Tart & Quiche Pan With Crafted Holes For Golden Crusts. A Non-Stick, Thickened Metal, Dishwasher Safe, Pie & Flan Plate Mold. More Depth (9 inch x 2 Deep)

Features

• NO MORE SOGGY BOTTOMS ON TARTS, QUICHES & PIES – This custom designed pie pan / tart pan by Jean Lemond has ingenious perforated holes that allow hot air to circulate not just on the top of your pastry but the base and the sides also giving you the crispest, the most delicious, the most melt in your mouth crusts of all!
• CRISP AND GOLDEN CRUSTS WITHOUT PRE-BAKING – Want a base that is crisp and golden, not soggy and wet and don’t want the bother of blind/ pre-baking the crust adding time onto your already busy schedule. Look no further! The added heat traveling through those beautiful holes means there is absolutely no need to pre-bake crusts and waste a single second of your time. Hurrah!
• STURDY REMOVABLE BASE – Spent all that time making a perfect pie only to be disappointed when difficult removal from the pan ends up damaging it? No more with the removable bottom – the pie will simply slide right out!
• NON-STICK, DISHWASHER SAFE, THICKENED ALUMINIUM CARBON STEEL – This 9 inch diameter and 2 inch deep pie plate has a smooth carbon steel surface making it easy to clean by hand or you can put it in the dishwasher and best of all it’s non-stick (we still recommend rubbing a bit of oil and butter on just to make your life really easy).
• THE GIFT FOR PIE, TART AND QUICHE ENTHUSIASTS – Know someone who loves making a melt-in-the-mouth crust ? And that goes for fruit pies, meat pies, scones, tarts, quiches, pizza, and more – then look no further! This pan is designed not just for that apple pie we love to make every week but savory dishes also making it the perfect gift for friends and family – It could even be a cheeky gift to yourself 😉