Making Desserts With Math! (Cooking With Math!)

How much flour does a cookie recipe need? What if you double the recipe? With this book, simple word problems encourage readers to consider the many ways math is used in the kitchen to make delicious desserts. They’ll use math strategies and knowledge acquired in the classroom to solve each problem and check their work against a concluding answer key. Including four recipes that readers can make themselves or with just a little help from an adult, this volume will be a hit with the culinarily curious and mathematically minded alike.