Rubbermaid Commercial Products Stainless Steel Instant Read Oven/Grill/Smoker Monitoring Thermometer Rubbermaid Commercial Stainless Steel Oven Thermometer displays true oven temperature to help ensure safe and correct food preparation. The thermometer is made of stainless steel. It is NSF-approved and its large, easy-to-read dial shows clearly marked temperatures, perfect for professional and home kitchens. It hangs or stands for easy installation and has a lens that will not shatter. Reads both Fahrenheit and Celsius. 2 inches long by 4.55 inches wide 0.15 pounds. Regency Natural Cooking Twine 1/2 Cone 100% Cotton 500ft Regency Wraps natural cooking Twine is made of 100% 16Ply cotton. It is the same Twine used by professional chefs for trussing, forming meat, stuffing chicken breasts. It also has hundreds of uses in the home such as bundling books and newspapers, tying up shrubbery. Can be used to refill the beautiful banana wood cutter with recessed blade.
Features
- Product 1: Necessary for food safety: Thermometer displays true oven temperature instantly to ensure safe food preparation
- Product 1: Extreme temperature range: Thermometer reads between 60deg and 580deg degrees Fahrenheit/20deg and 300deg degrees Celsius
- Product 1: Perfect for any kitchen: Designed for professional kitchens with the highest quality in mind; Works perfectly in any home or commercial space
- Product 1: Many uses: This product is perfect for traditional ovens, toaster ovens, grills, smokers, or any heat based food appliance
- Product 2: Professional grade – Regency cooking Twine, also known as butcher’s twine, has been used by the top chefs of finest hotels and restaurants worldwide for over 35 years!
- Product 2: Natural – Our twine is made of 100% 16PLY cotton, which makes it Strong enough for all trussing needs without cutting into the meat, like thinner linen twine
- Product 2: Versatile – Regency cooking Twine has hundreds of uses in the kitchen and around the home from forming meat to crafting
- Product 2: In the kitchen – use for trussing turkey, forming roasts, tying rolled steak or Chicken breasts to keep in herbs or stuffing inside, securing to your rotisserie, curing meat, drying herbs and clever food presentation such as tying up sandwiches
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