Taylor Pro Series Leave in Meat Thermometer, Temperature Monitoring: 120F to 200F, Black

$25.50

This meat thermometer teaches safe food handling and cooking techniques as part of a home economics curriculum.

Taylor Pro Series Leave in Meat Thermometer, Temperature Monitoring: 120F to 200F, Black
Taylor Pro Series Leave in Meat Thermometer, Temperature Monitoring: 120F to 200F, Black
$25.50

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The Taylor PRO Leave-in Meat Thermometer is deigned to be rugged and yet accurate. Designed to be oven safe with a tempered safety glass lens, this thermometer is meant to be left in the oven while food is cooking and tracks the gradual increase in temperature over longer periods of time. An extra large 3″ dial features high contrast graphics with USDA temperature references are printed on the dial. The number track is printed on the bezel for optimal visibility.

Features

  • QUALITY AND PRECISION: Taylor has been making precision products for kitchen measurement for over 170 years, using only the highest quality components for accurate temperature tracking.
  • PREMIUM DESIGN: Food grade stainless steel construction for durability in the kitchen. Tempered glass lens is safe to leave in the oven or grill during cooking. Eye-catching design and unmatched performance.
  • SIMPLE & CONVENIENT: Accurate and quick digital temperature monitoring from 120F to 200F with reference USDA temps.
  • NSF CREDIBILITY: Product listed with the National Sanitation Foundation to meet higher quality standards for material, safety, design, construction and trusted product performance.
  • IMPORTANT: Thermometer will be hot after use. Use potholders or oven mitts when handling hot thermometer.
  • NOTE: This thermometer should not be cleaned under running water, left in the sink or put in the dishwasher. Wipe with a damp rag and non-abrasive cleaner.

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