Wilton Aluminum 10×2 Inch Square Cake Pan, Made With Natural Anodized Aluminum, Made Without PFAS, Aluminum Pan Bakeware Optimal For Even Heating

Everyday bakers and cake decorators alike will love this Wilton Aluminum square cake pan for years to come. The 10×2-Inch size is perfect for larger cake for weddings, birthdays, showers, anniversaries and more. Made with an extra generous 2 Inch depth for cakes that are perfect for layering and decorating. Plus, the Anodized Aluminum Construction resists rust for years of use and made without chemicals and coating. Includes a 10×2 square baking pan. Wilton anodized aluminum cake pans are made without PFAS, ensuring reliable, long-lasting performance and with the natural benefits of the material, aluminum is great for even-heating to produce more evenly browned cakes, reducing cake scraps. Designed in the USA. At Wilton we are champions of adding sparkle and fun to any occasion. From an extensive array of baking and decorating products, to skill-building classes, it’s our treat to help you create sweeter moments. For more Wilton bakeware, recipes and tips, please visit Wilton’s website.

Features

• Bake with confidence with Wilton Aluminum Pans. Designed in the USA and made from natural anodized aluminum, this 10 Inch square cake pan delivers durability and rust-resistance, ensuring a consistent result every time.
• Even Heating: Anodized Aluminum distributes heat evenly across bakeware, ensuring uniform baking and minimizing hot spots. This leads to consistent results while reducing cake scraps.
• Durable Construction: Resists rust for years of use and is inherently free of chemicals and coatings. Wilton anodized aluminum cake pans are made without PFAS, ensuring reliable, long-lasting performance.
• Ideal for precision baking: Aluminium is optimal material for baking recipes that require even heat distribution, such as cakes, cookies, pastries, and breads. With it’s 2 Inch deep sides, this aluminum pan also bakes perfectly proportioned layers.
• Use & Care: Before and after each use, hand wash in warm, soapy water. Rinse and dry thoroughly with a soft cloth. Do not place in dishwasher. Acid from some foods may stain the pan, but occasional staining or scratches will not affect performance.