Named an All-American Icon by Nation’s Restaurant News “A delicious read.”–Jacksonville Magazine “A magical creation of food and entertainment.”–Tampa Bay History Bring the savory comfort and culinary excellence of the Columbia Restaurant into your home with these twelve cherished recipes from Florida’s oldest and most honored Spanish restaurant. Featuring longtime menu favorites, this collection includes the Original “1905” Salad(r), dressed with the family’s special blend of oil and spices; arroz con pollo, a classic chicken and rice dish; paella, the national dish of Spain, and decadent white chocolate bread pudding.
Best-Loved Recipes from The Columbia Restaurant
$6.66
This cookbook provides recipes and instructions that can be used to teach culinary skills and cultural studies as part of a home economics elective.
Additional information
Weight | 0.054 lbs |
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Dimensions | 15.2 × 0.6 × 9.5 in |
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