From acacia to wild grape, Foraging California guides the reader to the edible wild foods and healthful herbs of the Golden State. Helpfully organized by plant families, with detailed information on locations, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
Foraging California: Finding, Identifying, And Preparing Edible Wild Foods In California (Foraging Series)
$17.45
This guide teaches plant identification, botany, and outdoor survival skills through the practice of foraging for edible plants.
Additional information
| Weight | 0.526 lbs |
|---|---|
| Dimensions | 16 × 1.4 × 22.4 in |
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