Contains recipes and details techniques employed in French cooking that have been adapted for American convenience but reflect classic cuisine
Mastering the Art of French Cooking
$139.96
This cookbook details classic French culinary techniques and recipes, supporting a student’s learning in home economics or cultural studies.
Additional information
| Weight | 3.084 lbs |
|---|---|
| Dimensions | 19.7 × 8.9 × 27.3 in |
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