Fine steel with a non-stick coating inside and protective enamel outside. For pates in crust. Perfect baking is facilitated by the grey lacquer on the exterior.
Features
- EFFICIENT DESIGN: Used to create pates and meat pies in crust, equipped with removable pins to easily unmold
- HIGH QUALITY MATERIAL: Guaranteed PFOA free, made of Matfer’s Exopan material, combines the quality of cooking in tinplate with the benefits of a non-stick surface, resistant to temperatures ranging from -4degF to 482degF, along with an edge rolled in a copper wire for ultimate heat distribution
- DURABLE & NON-STICK MATERIAL: Non-stick surface eliminates greasing and guarantees a clean release, resulting in no fear of breaking during depanning, and an easy and convenience baking experience, while the protective enamel on the exterior ensures its ultimate durability and longevity, even through heavy duty use
- AVAILABLE IN 3 SIZES: This mold is available in lengths of 11 3/4″, 13 3/4″, and 19 3/4″; Each is sold separately
- MADE IN FRANCE: Matfer Bourgeat ensures high standards for durability, performance, and hygiene to meet the standards of professional kitchens
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