The Forager’s Harvest Bible: [5 in 1] The Most Complete Guide to Locating, Identifying, Harvesting, and Preparing Edible Wild Plants

Have you ever wanted to be that in-the-know, nature-eating friend? Are you interested in edible wild plants and would like to have the right knowledge when you need it without trying to memorize everything about them? Would you like to have a collection of amazing all-natural recipe ideas with 100% additive-free ingredients you’ll find and harvest yourself? If you answered “Yes” to at least one of these questions, please read on… I have something important to share with you! Many people are a bit afraid of foraging edible wild plants. “What if they are poisonous?” “What if my stomach can’t digest them?” “What if they taste bad?” “I don’t know if it has any nutritional value.” Let me tell you something: Inside this book, I put in everything you need to know about edible wild plants – how to locate them, identify them, harvest them, and properly cook them, so you can enjoy your amazing “wild” meals any time of the day. Check out a few other things from the inside: What are Edible Wild Plants, and why are they worth your attention? Some of the benefits of consuming wild edible plants 8 categories – see which ones you are interested in the most How to locate edible wild plants and find locations with an abundance of amazing wild food? Easy identification of edible wild plants – you don’t need to know each one of them How to harvesting edible wild plants like a pro with no experience? How to properly prepare them for eating? 100+ wild recipe collection to turn the best edible plant food combinations into mouth-watering meals Two-Week edible wild plant meal plan – here is how you thrive on edible wild foods in an organized way So much more! And keep in mind that you don’t need to have any prior foraging experience because this book will give you all the knowledge and tools you need! So what are you waiting for? Get Your Copy Today!