Vegan Sushi Cookbook For Beginners: Make 80 Healthy and Delicious Plant-Based Japanese Vegan Sushi Recipes at Home with Easy-to-Follow Instructions

Vegan sushi brings together the fresh, healing properties of plant-based ingredients with the artful tradition of Japanese sushi. With bold flavors, colors, and textures, vegan sushi is a vibrant culinary adventure. This cookbook is a comprehensive guide to making 80 nutritious and delicious vegan sushi recipes at home. It empowers beginners and sushi lovers alike to create stunning plant-based sushi with easy-to-follow instructions. This Vegan Sushi Cookbook covers various sushi types, including maki rolls, nigiri, sashimi, chirashi bowls, sushi bowls, and even sweet dessert sushi. You’ll find classics like cucumber rolls along with creative innovations like Southwestern Tofu Sushi Tacos. What the Cookbook Includes: Clear Instructions to make recipes in 25-30 concise steps 80 Authentic Vegan Sushi Recipes ranging from appetizers to desserts Easy to make Recipes perfect for weeknight meals Recipes suited for beginners & advanced sushi makers Intuitive organization that’s easy to navigate This is the ultimate vegan sushi cookbook that will turn anyone into a sushi chef. Learn how to slice, season, roll, and garnish sushi like a pro. Impress family and friends with stunning sushi creations. Discover the joy of plant-based Japanese cuisine with this all-in-one vegan sushi guide.